Foodservice Design Consultants
Kitchens engineered
before they're built.
Barber & Associates brings programming, design, and procurement together into one coordinated process — catching the costly problems on paper, long before they reach the field.
The firm
We produce comprehensive design documentation coordinated across plumbing, electrical, mechanical, and fire-suppression trades — informed by real construction experience, so issues are resolved before they become change orders.
What we do
Services
Programming
Defining the operational vision — workflow, capacity, and equipment needs — before a single line is drawn.
Foodservice Design
Comprehensive design documentation coordinated with plumbing, electrical, mechanical, and fire-suppression trades.
Procurement Services
Competitive equipment procurement that protects budget, schedule, and quality from bid through installation.
Menu Development
Menus engineered around throughput, labor, and the realities of the space they're prepared in.
Organic Solid Waste
Back-of-house systems that meet modern waste-diversion and sustainability requirements.
Laundry Processing
Institutional laundry planning for hospitality, healthcare, and correctional operations.
Selected sectors
Portfolio
Restaurants
Independent and multi-unit concepts.
Casinos
High-volume gaming-floor foodservice.
Hotels & Resorts
Banquet, restaurant, and room-service kitchens.
Correctional
Secure, high-capacity institutional kitchens.
Large Assembly
Convention centers, arenas, and stadiums.
Custom Equipment
Fabricated solutions for unique operations.
Industries served
Trusted across hospitality & institutional operations
- Restaurants
- Bars & Lounges
- Hotels & Resorts
- Themed Entertainment
- Convenience Stores
- Casinos
- Convention Centers
- Country Clubs
- Education
- Senior Living
- Healthcare
- Sports & Recreation
Have a project on the horizon?
Tell us about your operation and we'll show you how early-stage design coordination protects your budget and your timeline.